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meetha paan

food

"Meetha paan" is a popular treat in South Asian cultures, often enjoyed for its sweet taste and digestive properties.

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Definition

B2South Asian Cuisine

(culinary, traditional)A traditional preparation using betel leaves filled with sweet ingredients like rose petal jam, coconut, and fennel seeds, commonly served as a mouth freshener and digestive aid.

Example

  • After dinner, they enjoyed a meetha paan to freshen their breath.
  • The sweet taste of meetha paan is a delightful end to a meal.